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    Tag: Cooking


    Cooking up a Lighting Plan for your Kitchen

    by Paul Forte in: Kitchen

    Your kitchen, more than any other room in your home, needs a good well thought out lighting plan. Today’s kitchens have many more functions than just cooking a meal. For many families it is the most frequently used room in the house. Besides the obvious preparation of meals, kitchens today are also a place for [...]

    Common Sense Fire Safety

    by Eileen Church in: Kitchen

    This will come as no great surprise, but did you know that the majority of house fires are the result of cooking? In fact, studies show that cooking results in approximately 400,000 fires every year in single family homes and multiple family dwellings. Add to that the number of fires that go unreported and the [...]

    Frugal Cooking With Herbs

    by Cyndi Roberts in: Cooking Tips

    Herbs are fun to grow and easy to use. Herbs can
    be a frugal cook’s best friend because they can
    enhance even the simplest fare making it seem
    grand! Herbs are easy to grow–you can even grow
    them on your kitchen windowsill.
    The addition of herbs can change completely the
    flavor of foods-from homemade breads to soups,
    stews and vegetables. And [...]

    Holiday Planning Tips For Busy Moms

    by Aurelia M. Williams in: Holiday

    Ahhh, the Holidays…… The Thanksgiving turkey comes out of the oven golden brown, with an enticing aroma that fills the entire house. All the china is in pristine condition and not a single piece in the set is missing. The family is gathered for holiday pictures, the children are poised perfectly; hands to themselves, not [...]

    The Most Popular Subjects People Will Pay For!

    by Ian Canaway in: Real Estate

    If you’re still having a hard time trying to figure out which niche market to go into, start by simply spending some time asking questions of yourself…What are my favorite hobbies, interests, activities, etc. Or…What are some things I don’t know yet but have a burning desire to learn more about?
    Start a list and [...]

    Getting Started in Column Writing

    by Mridu Khullar in: Writng Tips

    You’ve written many articles for Websites, newsletters and now you’ve even conquered the territory of getting published in a magazine. What’s the next step, you ask? How to I make the editor ask for my work weekly or monthly?
    Enter: the column.
    Before you march up to an editor’s office or send her unsolicited mail [...]

    Press Release Chef’s Studio - On Location in New Orleans

    by Chefs Studio in: Wine

    In its “Tastes of the World” program Chef’s Studio joined with chefs of New Orleans at the annual New Orleans Wine and Food Experience to explore the best in Cajun and Creole dishes, and enjoy them with wines from around the world.
    July 5, 2004 — Chef’s Studio went on location to New Orleans for a [...]

    From One Cup Coffee Makers to “Smart” Refrigerators: Kitchen Appliances Catch Up with the Speed of Life

    by Ann Cafferty in: Cooking Tips

    From One Cup Coffee Makers to “Smart” Refrigerators:
    Kitchen Appliances Catch up with the Speed of Life
    By R.L. Fielding
    The modern kitchen would not be complete without a refrigerator, an oven, a microwave, and a coffee maker. As fixtures in one of the most important rooms in the house, these appliances are on the forefront of [...]

    Best Recipes: Rum Raisin Cheesecake

    by Donna Monday in: Recipe

    If you like rum raisin ice cream, you’ll enjoy the flavor of rum raisin in this unique cheesecake.
    Crust
    1 cup old fashioned or quick cooking oats, uncooked
    ј cup chopped nuts
    3 tablespoons margarine, melted
    3 tablespoons packed brown sugar
    Filling
    2 8-oz. pkgs. cream cheese, softened
    1/3 cup granulated sugar
    ј cup flour
    2 eggs
    Ѕ cup sour cream
    3 tablespoons [...]

    Food Allergies

    by Steve Wilcott in: Cooking

    An allergy can be described as a malfunction of the immune system, an exaggerated response to certain substances. Your body mistakenly believes that something it has touched, smelled or eaten is harmful to it and your body releases massive amounts of chemicals, such as histamine to protect itself.
    It is believed that 11 million Americans [...]



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