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Tag: CookingCooking up a Lighting Plan for your Kitchenby Paul Forte in: KitchenYour kitchen, more than any other room in your home, needs a good well thought out lighting plan. Today’s kitchens have many more functions than just cooking a meal. For many families it is the most frequently used room in the house. Besides the obvious preparation of meals, kitchens today are also a place for [...] Common Sense Fire Safetyby Eileen Church in: KitchenThis will come as no great surprise, but did you know that the majority of house fires are the result of cooking? In fact, studies show that cooking results in approximately 400,000 fires every year in single family homes and multiple family dwellings. Add to that the number of fires that go unreported and the [...] Frugal Cooking With Herbsby Cyndi Roberts in: Cooking TipsHerbs are fun to grow and easy to use. Herbs can Holiday Planning Tips For Busy Momsby Aurelia M. Williams in: HolidayAhhh, the Holidays…… The Thanksgiving turkey comes out of the oven golden brown, with an enticing aroma that fills the entire house. All the china is in pristine condition and not a single piece in the set is missing. The family is gathered for holiday pictures, the children are poised perfectly; hands to themselves, not [...] The Most Popular Subjects People Will Pay For!by Ian Canaway in: Real EstateIf you’re still having a hard time trying to figure out which niche market to go into, start by simply spending some time asking questions of yourself…What are my favorite hobbies, interests, activities, etc. Or…What are some things I don’t know yet but have a burning desire to learn more about? Getting Started in Column Writingby Mridu Khullar in: Writng TipsYou’ve written many articles for Websites, newsletters and now you’ve even conquered the territory of getting published in a magazine. What’s the next step, you ask? How to I make the editor ask for my work weekly or monthly? Press Release Chef’s Studio - On Location in New Orleansby Chefs Studio in: WineIn its “Tastes of the World” program Chef’s Studio joined with chefs of New Orleans at the annual New Orleans Wine and Food Experience to explore the best in Cajun and Creole dishes, and enjoy them with wines from around the world. From One Cup Coffee Makers to “Smart” Refrigerators: Kitchen Appliances Catch Up with the Speed of Lifeby Ann Cafferty in: Cooking TipsFrom One Cup Coffee Makers to “Smart” Refrigerators: Best Recipes: Rum Raisin Cheesecakeby Donna Monday in: RecipeIf you like rum raisin ice cream, you’ll enjoy the flavor of rum raisin in this unique cheesecake. Food Allergiesby Steve Wilcott in: CookingAn allergy can be described as a malfunction of the immune system, an exaggerated response to certain substances. Your body mistakenly believes that something it has touched, smelled or eaten is harmful to it and your body releases massive amounts of chemicals, such as histamine to protect itself. |